Sweet Potato, Aubergine & Chickpea(GF)(VG)

Sweet Potato, Aubergine, Chickpeas, Onion, Celery, Carrot, Garlic, Flora, Rosemary, Thyme, Cumin, Coriander, Tomato Puree, Vegetable Stock, Oat Milk, Gluten Free Flour, Salt & Pepper.

Gluten Free Flour – flour blend (rice, potato, tapioca, maize, buckwheat).

Vegetable Stock – sea salt, potato starch, hydrolysed vegetable protein (containing soya), vegetable oil (sunflower, rapeseed), vegetables 7% (onion, parsnip, carrot, leek), celery seed, parsley, turmeric, white pepper, garlic, mace, lovage, nutmeg.

Flora – vegetable oils (rapeseed, sunflower, linseed in variable proportions, water, coconut fat, emulsifier (sunflower lecithin) faba bean preparation, salt (1.3%)natural flavourings, colour (beta carotene).

Oat Milk – water, organic gluten-free oats 9%, salt.

Puff Pastry – water, cornstarch, vegetable oils and fats (palm, rapeseed), rice flour, pea flour, vegetable fibres(pea, plantain, rice, psyllium, potatoes), thickners: xanthan gum, hydroxypropyl, methylcellulose, alcohol, salt, buckwheat flour, natural flavouring, flour treatment agent: transglutaminase; acidity regulator: citric acid.

If you'd like to order more than 16 pies, please contact us through the form on our contact page, and we will respond as soon as possible.

• We aim to dispatch orders within 3-5 working days.
• Once your order has been dispatched, your pies will arrive the next working day via APC.
• The delivery cost is £5.95 for up to 8 pies. If you're ordering more than 8, an additional £5.95 will be added for each extra set of 8 pies.